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| Frozen macaroni and cheese, ground beef and taco seasoning mix make a surprise-filled casserole enhanced with sour cream, crushed tortilla chips and shredded Cheddar cheese. Each layer packs lots of zesty flavor. |
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| 2 |
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(12-oz.) packages Stouffer's® frozen Macaroni and Cheese, defrosted,divided |
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| 8 oz |
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lean ground beef |
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| 2 Tbs |
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Ortega® Taco Seasoning Mix |
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| 2 Tbs |
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sour cream |
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| 1/2 cup |
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diced tomato |
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| 1/3 cup |
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crushed potato or tortilla chips |
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| 1/2 |
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(2-oz.) cup shredded cheddar cheese |
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| 1 |
Preheat oven to 400º F. |
| 2 |
Combine beef and seasoning mix in large skillet. Cook over medium-high heat, stirring occasionally, for 2 to 3 minutes or until beef is no longer pink. |
| 3 |
Combine one package macaroni and cheese and sour cream in medium bowl; spread over bottom of 8-inch-square baking dish. Top with beef mixture. Spread remaining package macaroni and cheese over beef mixture; top with tomato, potato chips and cheese. |
| 4 |
Bake for 20 to 25 minutes or until bubbly around edges. |
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| Servings: 6 |
| Preparation time: 15 minutes |
| Cooking time: 22 minutes |
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| Nutrition Facts |
| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. |
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| Amount Per Serving |
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| Calories |
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244.08 |
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| Calories From Fat (61%) |
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148.18 |
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% Daily Value |
| Total Fat 18.31g |
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28% |
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| Saturated Fat 7.52g |
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38% |
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| Cholesterol 48.77mg |
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16% |
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| Sodium 484.54mg |
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20% |
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| Potassium 174.39mg |
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5% |
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| Carbohydrates 16.33g |
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5% |
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| Dietary Fiber 1.93g |
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8% |
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| Sugar 0.52g |
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| Sugar Alcohols 0.00g |
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| Net Carbohydrates 14.40g |
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| Protein 13.70g |
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27% |
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| Recipe Type |
| Main Dish, Meat |
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| Recipe Source |
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Source: Nestle
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